top of page
Westrey Pinot Gris, Willamette Valley 2017
Westrey Wine Company

Fermentation
Stainless steel fermentation; brief lees contact
Variety
Pinot Gris
Farming
Sustainably farmed
Aging
Short lees aging in tank
Soil
Volcanic basalt and loam
Age of Vines

Overview
Pear, melon and subtle spice; crisp and clean with a mineral finish.
bottom of page
