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Valenciso Rioja Reserva '10 Anos Despues' 2012
Overview
Elegant red fruit, truffle and tobacco; polished and complex.
Producer
Valenciso
Region
Rioja Alta
Appellation
DOCa Rioja
Fermentation
Native yeast; long élevage in concrete/wood
Variety
Tempranillo
Farming
Organic (no herbicides, pesticides, or insecticides since 2006)
Aging
Released 10 years after harvest; extended bottle aging
Soil
Clay-limestone
Age of Vines
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