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Toro Albala Poley Fino del Lagar en Rama Solera 10 Year 500 ml
Toro Albalá
Fermentation
Biological ageing under flor; alcohol obtained naturally (unfortified)
Variety
Pedro Ximénez
Farming
Dry‑farmed
Aging
Average ~10 years under flor in criadera‑solera
Soil
Chalky white albariza
Age of Vines
Overview
Straw‑gold; almond, hazelnut, fresh bread and hay; dry, pungent and saline with a faint bitter almond note.
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