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Tiberio Montepulciano d'Abruzzo 'Colle Vota' 2019
Overview
Intense, highly complex dark cherry and spice with refined, silky tannins and saline drive.
Producer
Tiberio
Region
Abruzzo
Appellation
Montepulciano d'Abruzzo DOP
Fermentation
Indigenous yeasts; ~20 days in stainless; MLF in tank
Variety
Montepulciano
Farming
Sustainable
Aging
Aged in tank; bottled unfined/unfiltered; further bottle age
Soil
Limestone, marly-clay over sandstone-rich bedrock
Age of Vines
~23 years
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