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Teutonic Gewurztraminer, Pear Blossom Vineyard, Columbia Gorge 2022
Teutonic Wine Company

Fermentation
Wild yeast pied de cuve started in vineyard neutral oak barrels
Variety
Gewurztraminer
Farming
Dry farmed
Aging
Aged in neutral oak
Soil
Volcanic Chemawa shotty loam on Underwood Mountain
Age of Vines

Overview
Highly aromatic with lychee rose and grapefruit over stony volcanic minerality and a dry savory finish.
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