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Scar of the Sea Pinot Noir, Bassi Vineyard, San Luis Obispo Coast 2022
Scar of the Sea
Fermentation
Native yeast; whole cluster
Variety
Pinot Noir
Farming
Regenerative / minimal intervention
Aging
10 months in neutral French oak
Soil
Marine limestone and sandy loam
Age of Vines
25 years
Overview
Bright red fruit, dried herbs and coastal salinity with silky tannins and energy.
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