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Scar of the Sea 'Old Vine' Syrah, Ibarra Young Vineyard, Santa Ynez Valley 2021
Scar of the Sea
Fermentation
Native yeast; whole cluster ferment
Variety
Syrah
Farming
Sustainable / regenerative
Aging
Neutral French oak barrels (~12 months)
Soil
Sandy loam with river stones
Age of Vines
Old vines (planted 1970s)
Overview
Vibrant dark berry, black olive and smoked meat with fine tannins and savory spice.
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