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Rocca di Castagnoli Cabernet Sauvignon 'Buriano,' IGT Toscana 2017
Rocca di Castagnoli
Fermentation
Temperature-controlled stainless with native yeasts
Variety
Cabernet Sauvignon
Farming
Organic (conversion)
Aging
18 months in French oak barriques (30% new)
Soil
Clay and marl with limestone veins
Age of Vines
30 years
Overview
Deeply structured Cabernet with cassis, graphite and cedar aromas, fine-grained tannins and long finish.
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