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Rizzi Barbaresco 'Rizzi' 2019
Overview
Pure red fruits, licorice and saline minerality with fine, layered tannins and lift.
Producer
Cantina Rizzi
Region
Barbaresco
Appellation
Barbaresco DOCG
Fermentation
3–4 weeks in stainless; ML in tank
Variety
Nebbiolo
Farming
Sustainable
Aging
Large Slavonian oak then concrete; bottled before release
Soil
Calcareous clay & marl
Age of Vines
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