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Precedent Riesling. Wirz Vineyard, Cienega Valley 2017
Precedent Wine
Fermentation
Native yeasts; stainless tank
Variety
Riesling
Farming
Dry‑farmed, organic (uncert.)
Aging
Extended lees contact
Soil
Limestone / decomposed granite
Age of Vines
Old vines (1960s)
Overview
Lime, orange blossom and wet‑stone minerality with taut acidity and a long, dry finish.
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