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Pfister Riesling Berg, Alsace 2021
Domaine Pfister
Fermentation
Native yeast; tank ferment; extended lees
Variety
Riesling
Farming
Organic
Aging
Aged on fine lees in stainless (≥12 months)
Soil
Clay-limestone (Muschelkalk over hard limestone)
Age of Vines
≈22 years
Overview
Lemon zest, fresh almond and wet stone drive a vibrant, mineral, dry finish.
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