top of page
Pfister Riesling Berg, Alsace 2020
Domaine Pfister
Fermentation
Fermented and aged in tank on fine lees (minimum 12 months)
Variety
Riesling
Farming
Organic
Aging
Lees aging in stainless; bone dry
Soil
Clay-limestone (Muschelkalk topsoil over limestone bedrock)
Age of Vines
≈21 years
Overview
Dry and precise Riesling with stone fruit, citrus and chalky, saline length.
bottom of page