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Pascal Cotat Sancerre Blanc "Monts Damnes" 2022
Domaine Pascal Cotat
Fermentation
Native yeast in neutral oak barrels
Variety
Sauvignon Blanc
Farming
Organic / Hand-harvested
Aging
12 months on fine lees
Soil
Steep east-facing Kimmeridgian limestone slopes
Age of Vines
40–60 years
Overview
Racy and precise Sauvignon Blanc with lemon curd, crushed stone, white flowers, and piercing minerality.
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