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Mont Marcal Cava Brut Reserva Metodo Tradicional, Penedes 2021
Overview
Bone-dry sparkling wine with lemon peel, green apple, almond, and brioche notes over a saline mousse.
Producer
Huguet de Can Feixes
Region
Catalonia
Appellation
Corpinnat
Fermentation
First-press juice, stainless fermentation
Variety
Parellada, Macabeo, Pinot Noir
Farming
Organic
Aging
7 years on lees, no dosage
Soil
Limestone and gravel
Age of Vines
50+ years
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