Mary Taylor Gaillacoise Rémi Larroque Pétillant Naturel Méthode Ancestral

Mary Taylor Wine

Petit Chablis

Fermentation

Stainless steel

Variety

Mauzac

Farming 

HVE 3, sustainable

Location

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Region

Southwest France

Subregion/City

-

Appellation

Gaillac

Producer

Mary Taylor Wine

Producer's Website

Country

France

Aging

Rests on lees throughout winter

Soil

Clay and limestone

Age of Vines

15 to 20 years

Overview

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