top of page
Martinsancho Verdejo, Rueda 2021
Overview
Textbook old‑vine Verdejo with fennel, citrus and a stony, saline finish.
Producer
Martinsancho (Angel Rodriguez)
Region
Rueda
Appellation
Rueda DO
Fermentation
Hand-harvested; stainless steel; native yeasts
Variety
Verdejo
Farming
Sustainable
Aging
Aged on fine lees in tank
Soil
Pebbly alluvial sands over limestone
Age of Vines
Old vines (historic Martinsancho parcel)
bottom of page