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Marrone Barolo DOCG 2018
Gian Piero Marrone
Fermentation
Destemmed; long maceration on skins
Variety
Nebbiolo
Farming
Sustainable
Aging
≈24–30 months in large oak, then bottle
Soil
Calcareous marl and clay
Age of Vines
Overview
Roses, sour cherry and tar with firm tannins and a long, savory finish.
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