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Josep Grau Montsant 'La Florens' 2019
Josep Grau
Fermentation
Native yeasts in 2,000L French oak vats
Variety
100% Garnacha
Farming
Organic/Biodynamic
Aging
14 months in 2,000L Stockinger foudres
Soil
Clay-limestone and slate (licorella)
Age of Vines
110+ years

Overview
Powerful yet elegant old-vine Garnacha with blackberry, licorice and graphite, polished tannins and depth.
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