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Jean-Baptiste Adam Cremant d'Alsace 'Les Natures' Brut NV
Overview
Fine mousse with white flowers, stone fruit, pastry notes, and fresh, mineral lift.
Producer
Domaine Jean-Baptiste Adam
Region
Alsace
Appellation
Crémant d’Alsace
Fermentation
Cold soak; fermented in century-old oak casks
Variety
Pinot Blanc, Pinot Noir, Chardonnay
Farming
Biodynamic
Aging
6 months in cask; ≥18 months on lees
Soil
Granite
Age of Vines
1975–2010 plantings
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