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Gaillard Condrieu 2022
Famille Pierre Gaillard
Fermentation
Fermented in oak barrels (some new)
Variety
Viognier
Farming
Sustainable (lutte raisonnée)
Aging
9–12 months in oak on lees
Soil
Granite, sandy soils
Age of Vines
25–40 years
Overview
Lush and aromatic Viognier with peach, apricot, honeysuckle, and mineral lift.
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