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Gaillard Condrieu 2022
Overview
Lush and aromatic Viognier with peach, apricot, honeysuckle, and mineral lift.
Producer
Famille Pierre Gaillard
Region
Northern Rhône
Appellation
Condrieu AOC
Fermentation
Fermented in oak barrels (some new)
Variety
Viognier
Farming
Sustainable (lutte raisonnée)
Aging
9–12 months in oak on lees
Soil
Granite, sandy soils
Age of Vines
25–40 years
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