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Domaine Nicolas-Jay Pinot Noir, Willamette Valley 2021
Overview
Garnet‑colored, red cherry and black tea with cinnamon spice, fine tannins and an elegant, long finish.
Producer
Domaine Nicolas-Jay
Region
Willamette Valley
Appellation
Willamette Valley
Fermentation
Native yeast
Variety
Pinot Noir
Farming
Organic
Aging
25% new French oak
Soil
Marine sediments (Yamhill‑Carlton), Laurelwood (Tualatin Hills)
Age of Vines
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