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Domaine Madeloc Banyuls Robert Pages

Domaine Madeloc

Petit Chablis

Fermentation

When 80 G/l of residual sugar remains, wine is muted with pure alcohol

Variety

Grenache, Grenache Gris

Farming 

Traditional Banyulencque harvest and maintenance

Aging

Aged in cask or a glass demi-john in the sun

Soil

Schist

Age of Vines

-

Location

Languedoc-Roussillon

Region

Roussillon

Subregion/City

Languedoc-Roussillon

Appellation

Banyuls

Producer

Domaine Madeloc

Producer's Website

Country

France

Overview

-

Acme Wine Company

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E / info@acmewinecompany.com

T / (312) 533-4178

Warehouse 

1115 Hosler Dr

Bolingbrook, Il 60490

Remittance Address

366 West Superior

#603

Chicago, IL 60654

New Office – It's complicated, we're working on it!

654 West 21st Street

Chicago, IL 60616

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