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Dalva Vintage Organic Port 2019
C. da Silva Dalva Port
Fermentation
Fortified — fermentation stopped with spirit
Variety
Traditional Douro red varieties
Farming
Organic
Aging
Vintage bottle aging
Soil
Schist soils at Quinta dos Avidagos
Age of Vines
Overview
Organic vintage Port — concentrated black-fruit and floral notes with classic fortified structure.
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