Collazzi Ferro Toscana Rosso IGT 2016

Deep, inky purple with concentrated dark fruit, herbs and spice; full-bodied, dense and long.

Producer

Collazzi

Region

Tuscany

Appellation

Toscana I.G.T.

Fermentation

Manual harvest; fermentation in stainless-steel at controlled temps; careful cap management

Variety

100% Petit Verdot

Farming

Sustainable viticulture, minimal intervention

Aging

Refinement (vintage notes vary) — site notes report oak ageing (225 L barrels / barriques; vintages cited 24–30 months)

Soil

Clay and limestone, partly sandy, rich in minerals

Age of Vines

~25 years (average)