Clos du Mont Olivet Cotes du Rhone Blanc 2021

Clos du Mont Olivet

Fermentation

Destemmed, pressed; indigenous yeast fermentation; majority stainless steel, small % barrel/concrete

Variety

Grenache Blanc, Roussanne, Marsanne, Viognier, Clairette

Farming

Hand-harvested

Aging

Aged on fine lees

Soil

Sandy soils with white clay

Age of Vines

30–40 years

Location

West of Châteauneuf, near Saint-Laurent-des-Arbres

Region

Côtes du Rhône

Subregion/City

West of Châteauneuf, near Saint-Laurent-des-Arbres

Appellation

Côtes du Rhône AOC

Producer

Clos du Mont Olivet

Producer's Website

Country

French

Crisp, textured white with stone fruit, saline/mineral notes.