top of page
Champagne Lancelot-Pienne 'Table Ronde' Grand Cru Blanc de Blancs Brut NV MAGNUM
Champagne Lancelot-Pienne

Fermentation
Traditional method; extended lees aging
Variety
100% Grand Cru Chardonnay (Cramant, Chouilly, Avize)
Farming
Aging
3–3.5 years on lees; dosage ~2.5 g/L
Soil
Chalky Grand Cru terroirs
Age of Vines
~50 years

Overview
Chalky, mineral, textured with spice, dried fruit and toast.
bottom of page
