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Brick & Mortar Syrah 'West Block,' Petaluma Gap 2020
Brick & Mortar Wines

Fermentation
Extended cold soak; native yeast; 50% whole cluster; open-top
Variety
Syrah (100%)
Farming
Organic
Aging
6 months in used French oak
Soil
Decomposed sandstone & shale (Clear Lake Series)
Age of Vines
Planted early 1990s (Joseph Phelps clone)

Overview
Plush violets, Damson plum, blackberry, fennel, bay leaf and graphite with fine tannins in a structured, cool‑climate frame.
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