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Bodegas Langa 'Pi' Blanco, Catalayud 2016
Overview
Pale lemon, ripe pear and melon aromas, creamy texture, fresh finish.
Producer
Bodegas Langa
Region
Aragón
Appellation
Calatayud DO
Fermentation
Native yeasts in stainless steel
Variety
100% Garnacha Blanca
Farming
Traditional cultivation (old vines); manual harvesting
Aging
~6 months in French oak
Soil
Stony, loose, nutrient-poor, high lime content soils
Age of Vines
~60+ years
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