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Alexandro Amontillado 075ml

Alexandro Sherry

Petit Chablis

Fermentation

Spontaneous fermentation in stainless steel

Variety

Palomino Fino

Farming 

Conventional

Aging

Aged under flor, then oxidative aging in solera system

Soil

Albariza

Age of Vines

30+ years (estimated)

Location

Jerez de la Frontera

Region

Andalusia

Subregion/City

Jerez de la Frontera

Appellation

Jerez-Xérès-Sherry DO

Producer

Alexandro Sherry

Producer's Website

Country

Spain

Overview

Classic dry Amontillado with notes of roasted hazelnut, dried orange peel, and toffee.

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